Chocolate is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods. Cacao has been consumed in some form since at least the Olmec civilization (19th-11th century BCE), and the majority of Mesoamerican people ─ including the Maya and Aztecs ─ made chocolate beverages. WebJan 29, 2024 · (Defining Chocolate Terms) A bonbon is a chocolate shell filled with literally anything, usually a flavored ganache, caramel, or jelly. However in some parts of the world, ‘bon bon’ is used to refer to any type of small candy. Similar to a bonbon, a truffle is chocolate-based, but a traditional truffle is just a ganache rolled in cocoa ...
Chocolate - Definition, Meaning & Synonyms Vocabulary.com
Weba food made from cocoa and often sugar, usually brown and eaten as candy or used in other food such as cakes: [ U ] chocolate ice cream. [ C ] a box of chocolates (= … WebSeptember 2, 2024 - 4,509 likes, 108 comments - Jeni's Splendid Ice Creams (@jenisicecreams) on Instagram: "Darkest Chocolate. If it were any more chocolaty, we ... to choose a series of numbers on the phone
What Is a Chocolate Truffle and How Do You Make Them? - Taste …
WebThe meaning of CHOCOLATY is made of or like chocolate; also : having a rich chocolate flavor. made of or like chocolate; also : having a rich chocolate flavor… See the full definition Web2 days ago · chocolate in American English. (ˈtʃɔklət ; ˈtʃɑklət ; ˈtʃɔkələt ; ˈtʃɑkələt ) noun. 1. a paste, powder, syrup, or bar made from cacao seeds that have been roasted and … Web1. [noncount] : a food that is made from cacao beans and that is eaten as candy or used as a flavoring ingredient in other sweet foods. a bar of chocolate. chocolate- covered … to choose a mascot for a new middle school